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Which one of the following is a matching pair of a certain body feature and its value/count in a normal human adult? |
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a) |
Urea - 5 – 10 mg/100 mL of blood |
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b) |
Blood sugar - 70 – 100 mg/100 mL (fasting) |
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c) |
Total blood volume - 5 – 6 |
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d) |
ESR in Wintrobe - 9 – 15 mm in males and 20 – 34 mm in females |
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Which one of the following is a matching pair of a certain body feature and its value/count in a normal human adult? |
|
|
a) |
Urea - 5 – 10 mg/100 mL of blood |
|
b) |
Blood sugar - 70 – 100 mg/100 mL (fasting) |
|
c) |
Total blood volume - 5 – 6 |
|
d) |
ESR in Wintrobe - 9 – 15 mm in males and 20 – 34 mm in females |
(b)
Blood sugar is glucose, which is converted into glycogen by insulin hormone in the liver and muscles. Usually, blood glucose level is about 80-100 mg/100 mL of blood 12 hours after a normal meal. After taking carbohydrate rich diet, blood sugar level raised. Fasting glucose value of blood is 70-110 mg/dL (decilitre) and post prependial (after breakfast) is 110-140 mg/dL.