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Munch hypothesis is based on

a)

Translocation of food due to TP gradient and imbibition force

b)

Translocation of food due to turgor pressure (TP) gradient

c)

Translocation of food due to imbibition force

d)

None of the above



Question ID - 3874 | SaraNextGen Top Answer

Munch hypothesis is based on

a)

Translocation of food due to TP gradient and imbibition force

b)

Translocation of food due to turgor pressure (TP) gradient

c)

Translocation of food due to imbibition force

d)

None of the above

1 Answer
127 votes
Answer Key / Explanation : (b) -

(b)

Munch hypothesis is based on translocation of food due to turgor pressure (TP) gradient.

127 votes


127