During anaerobic respiration in yeast
a)
and 
are end-products
b)
, ethanol and energy are end-products
c)
, and H2O are end-products
d)
, acetic acid and energy are end-products
During anaerobic respiration in yeast
a)
and are end-products
b)
, ethanol and energy are end-products
c)
, and H2O are end-products
d)
, acetic acid and energy are end-products
Question ID - 4913 | SaraNextGen Top Answer
During anaerobic respiration in yeast
a)
and are end-products
b)
, ethanol and energy are end-products
c)
, and H2O are end-products
d)
, acetic acid and energy are end-products
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During anaerobic respiration in yeast |
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|
a) |
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b) |
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c) |
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d) |
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1 Answer
127 votes
Answer Key / Explanation : (b) -
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(b) When oxygen is not available, yeast or some other microbes respire anaerobically. In case of anaerobic respiration, the value of respiratory quotient is not utilized, eg, Glucose Ethyl alcohol |
3
OH + 2C
+ Energy127 votes
Answer Link
127