Fructose and glucose can be distinguished by: |
|||
(a) |
Fehling’s test |
(b) |
Seliwanoff’s test |
(c) |
Barfoed’s test |
(d) |
Benedict’s test |
Fructose and glucose can be distinguished by: |
|||
(a) |
Fehling’s test |
(b) |
Seliwanoff’s test |
(c) |
Barfoed’s test |
(d) |
Benedict’s test |
Seliwanoff’s test is used to distinguish aldose and ketose