Amylopectin is composed of
(a) −D −glucose,C1 −C4 and C2 −C6 linkages
(b) −D −glucose,C1 −C4 and C2 −C6 linkages
(c) −D −glucose,C1 −C4 and C1 −C6 linkages
(d) −D −glucose,C1 −C4 and C1 −C6 linkages
Amylopectin is composed of
(a) −D −glucose,C1 −C4 and C2 −C6 linkages
(b) −D −glucose,C1 −C4 and C2 −C6 linkages
(c) −D −glucose,C1 −C4 and C1 −C6 linkages
(d) −D −glucose,C1 −C4 and C1 −C6 linkages
Starch is a polymer of D −glucose. It has two components ,namely
(i) Amylose and
(ii)Amylopectin
Amylose has only −1, 4 −glycosidic linkage and is a linear polymer.
Amylopectin has −1, 6 −glycosidic linkage in addition to −1, 4 −glycosidic linkage and is a cross −linked polymer.