1st Year
Abattoir Practices and Animal by-products Technology
Ambulatory Clinics
Indology and Artificial Insemination
Animal Housing and Sanitation
Applied Anatomy
Applied Nutrition
Autonomic and Systemic Pharmacology
2nd Year
Cattle and Buffalo Production and Management
Chemotherapy
Clinical Biochemistry
Entomology and Acarology
Environmental Hygiene
Education of Feedstuff and Technology
Fodder Production and Grassland Management
3rd Year
General and CNS Pharmacology
General Livestock Management
General and Systemic Virology
General Veterinary Biochemistry
General Veterinary Parasitology
General Veterinary Pathology
Gross Anatomy
4th Year
Immunology and Serology
Molecular Biology and Biotechnology
Livestock Breeding System
Livestock Economics
Meat and Meat Products Technology
Meat Hygiene and Public Health
Milk and Milk Products Technology
5th Year
Physiological Chemistry
Preventive Veterinary Medicine
Principles of Animal Breeding
Principles of Animal Nutrition
Sheep and Goat Production and Management
Swine/Equine/Camel/Yak Production and Management
Toxicology