What are the job roles and responsibilities? - Food Processing and Technology Engineering - SaraNextGen [2024-2025]

Updated By SaraNextGen

On April 24, 2024, 11:35 AM

The job roles and responsibilities are:

● Hygiene Manager, responsible for the hygiene of the produced food

● Team Manager, leads the projects and is in charge of leading the team

● Project Manager, is in charge of leading the teams

● Food Technologist, works in the R and D of new and improved foods

● Sales Engineer Food Processing, in charge of sales and processing

● Advanced Process Control Engineer, in charge of production

● Research Associate, works in the research area